There really isn't much of a recipe to post for this one other than some basic prep before grilling. We made this to go along with Baked Lemon Pasta and they were great together. I think grilling & roasting are going to be the only way I can get my husband to eat enough vegetables. You gotta do, what you gotta do. Get out to that grill and cook up a healthy, yummy dinner.
Grilled Lemon Pepper Chicken
1/4 Cup olive oil
1/4 Cup lemon juice
1 Tbsp Lemon Pepper seasoning
1 lb boneless skinless chicken breasts
Combine first three ingredients in a Ziploc bag and shake to mix.
Add the chicken breasts & marinate for at least 1 hour.
Grill chicken until done.
In a separate Ziploc bag, combine the same ingredients as above, but toss fresh asparagus in the marinade and let sit for 15 minutes before grilling.