This is probably one of Cancy’s most favorite “man foods”. He says it’s just part of being from Texas. He made this for me when we were dating in Minnesota. It isn’t made very often around here, but it is a nice occasional guilty pleasure. Truly nothing good for you in here at all, but thats not the point. :)
1 full bag of Fritos corn chips
1 medium white onion, chopped
1 jalapeno, diced
1 bag of grated sharp cheddar cheese
1 large can of Hormel Chili, no beans
Preheat oven to 350°F.
Spread 1/2 cup of Fritos in a baking dish. Spread 1/2 the chili or the Fritos. Sprinkle half the onion/jalapenos and half the cheese over the chili. Repeat for 1 more layer
Bake for 15 or 20 minutes and cheese is bubbly. Serve hot.